コース料理

Course meal

We provide a course meal on your budget and request.
We have a room that can accommodate up to 40 people. There are Japanese-style rooms and private rooms on the second floor.
We look forward to serving you with authentic Japanese cuisine that we hope you never forget.

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  • image:コース料理
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Snow course
Starter, three appetizers assorted, sashimi, grilled food, stewed dish, side dish, rice dish, and fruits 5,000 yen(tax separate)
Moon course
Starter, three appetizers assorted, sashimi, mid-dish, stewed dish, side dish, grilled food, rice dish and fruits 6,000 yen(tax separate)
Flower course
Starter, five appetizers assorted, sashimi, mid-dish, stewed dish, side dish, grilled food, fried dish, rice dish and fruits 6,800 yen(tax separate)
Advantageous course
Please contact us for details. 5,500 yen(tax included)
  • image:コース料理
  • image:コース料理
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※For a course meal such as anglerfish hot pot, Fugu (blowfish) dishes and a hot pot with softshell turtle, please make a reservation in advance.
※Our menu changes seasonally.

À la carte and set menu

Aside from a course meal, we provide à la carte and set menu with seasonal ingredients.

We will prepare a menu according to your budget, so please feel free to tell us.

天婦羅料理
Set menu with Sashimi 2,000 yen
Set menu with Tempura 2,300 yen
Set menu chef's choice 2,500~ yen
Soba(buckwheat noodles) 600 yen
Boiled rice in green tea 600 yen

※The above menu is only for those who eat on the first floor.
※Our menu changes seasonally.
※Prices are displayed excluding tax.

Drink

We have a variety of high-class sake and shochu that goes well with our delicious dishes.
Please understand that popular items may be out of stock.

Japanese sake
Kamenoo ・Hakkaisan ・Kubota ・Essyu ・Shimehari ・Gunmaizumi ・Akagisan
Shochu
Moriizou (potato) ・Mao (potato) ・Kirishima (potato) ・Mogura (potato) ・Imoimo (potato)
Kojorou (barley) ・Sasori (barley) ・Genroin (barley and potato) ・Michikusa (potato and barley)
Gesshin (barley) ・Senkamejo (potato) ・Kakukaku (rice)・Satoh
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